Steamed Bun Making Machine

CECLE bun making machines form steamed buns—plain or filled—for bakeries and food factories, with consistent weight and shape at commercial throughput.

How to Choose

  • Filled vs plain: select by product type
  • Capacity: match hourly output to your line
  • Dough type: confirm compatibility with your recipe

FAQ

Q: Does it make filled buns? A: Yes, filled and plain configurations are available.

Q: What output? A: Commercial models run bakery-scale volume—request specs.

Q: Easy to clean? A: Food-grade contact parts are designed for quick cleaning.