Stirring Machine Series | Mixer & Agitator Equipment

About Stirring Machine Series | Mixer & Agitator Equipment

The stirring series is a product line of mixers and agitators used to blend, dissolve and homogenize liquids, pastes and powders across food, beverage, chemical, cosmetic and pharmaceutical processing. It includes trough mixers for dry powder and paste, stainless steel tank agitators for liquids, and paddle stirrers for cooking and mixing duties. Machines are sized by working volume, material type and agitation speed to match the customer's recipe.

How to Choose

  • Working volume or batch size for your production
  • Material: stainless steel for food and hygiene, carbon steel for general use
  • Agitator type: paddle, anchor, propeller or trough stirrer for your product
  • Product form: liquid, paste or dry powder mixing
  • Speed control and motor power for your viscosity range

FAQ

Q: What does the stirring series include?
A: It includes mixing machines and agitators such as trough mixers for powders, tank agitators for liquids and paddle stirrers for pastes and cooking.

Q: Which industries use stirring machines?
A: Food and beverage, dairy, cosmetics, chemical and pharmaceutical plants use them to blend ingredients into uniform batches.

Q: How do I choose the right stirring machine?
A: Consider the product form (liquid, paste or powder), batch volume, viscosity and whether the recipe needs heating or speed control.

Q: Are stirring machines available in food-grade stainless steel?
A: Yes, models for food and pharmaceutical use are built in SS304 or SS316 stainless steel with hygienic surfaces.